Everyone knows chocolate, yet it is a food that hides different amazing and interesting curiosities.
- The smell of chocolate produces relaxation by stimulating the release of additional endorphins and generates a feeling of pleasure and well-being.
- In Spain, on average each Spaniard eats more than 5.5 kilograms of chocolate per year, but in Germany or Switzerland, they reach 8 kilograms per year.
- It is said that the day most people eat chocolate in the world is Valentine’s Day, February 14.
- Eating a piece of dark chocolate every day will help reduce the risk of heart disease.
- International Chocolate Day is September 13 in honor of the birth of the founder of the Hershey company, one of the most famous chocolate brands in the world.
After knowing these curiosities, we can say that although it is a very recurring food in our daily lives, we have learned a little more about chocolate.
